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VEMA Srl – DIVIDER/ROUNDER PIZZA DOUGH MACHINE AR 2109

  • 126
Specifications
Contact Person Fiorenza Vescovo
Description

The DIVIDER/ROUNDER PIZZA DOUGH MACHINE AR 2109 is the only one on the market that simultaneously rounds and presses portions of pizza dough producing perfectly closed balls ready for leavening.

The machine processes balls from 180 to 250 grams, as standard.

Trays can be customized for balls of higher weights, upon request.

This machine allows the pizza maker to avoid all the effort and repeated work, saving the lengthy procedure of the preparation.

It prevents the pizza makers from developing occupational diseases such as arthritis of the shoulder and carpal tunnel syndrome.

It also allows you to increase your profit in terms of labor savings and dedicated time.

DIVIDER-ROUNDER-PIZZA-DOUGH-MACHINE-AR-2109
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