• Davide Pedrolli
• 27 October 2020

We are millers since 1610 and our expertise has taught us to choose only the best. Good quality wheat is not the only thing it takes to produce good quality flour. Premium flour requires different varieties of wheat and the skill to blend them successfully. For our premium ranges, we use 15 carefully selected wheat varieties of controlled origin. The raw material that we work with is the secret behind our excellent quality. Premium flour requires different varieties of wheat and the skill to blend them successfully. OLTREPÒ “Farina Oltrepò”line: 100% local wheat produced by selected growers. Oltrepò flour has an exceptional aroma and is ideal for making all kinds of sweet and savoury items. To produce our Oltrepò Flour we choose only wheat grown by trusted producers who are able to guarantee the quality and the traceability of the raw material we work with. Oltrepò Pavese, our precious “Km 0”; these 1,000 square kilometres of land enclosed between the regions of Emilia Romagna, Piedmont and Liguria, represent the fundamental ingredient of our unique, top quality product. PIZZERIA The “Pizzeria” line was created by carefully selecting the finest wheat. The special mix of wheats lends the flours in the “Pizzeria”...

• Ballmatic
• 12 July 2020

Production of dough rounders pizza machines Ballmatic is a line of registered trademark machines, used to cut, portioned and rounded doughs for pizzerias and bakeries, keeping quality and consistency intact as handmade. All our machines are produced and shipped from Italy and they are available for portions 30 to 280 grams and 30 to 1000 grams.

• admin
• 25 June 2020

PASTA NATURA's slogan is "from the seed to the table", this is the heart of our business. We control every process of the agri-food chain. We take care of the cultivation, the harvest, the drying (natural, slow and with low temperature), the grinding of the seed into flour the pasta production and the packaging. With this artigianal production, we can control the production phases and offer a guaranteed food. We offer a healthy gluten free diet, without cholesterol and dangerous simple sugars. With PASTA NATURA you can try the Mediterranean diet. [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/03/GoogleDrive_Catalogo-PastaNatura-2018-Pasta-Natura.pdf"]

• Eurochef
• 23 June 2020

Automatic deep fryers, perfect for bars, kiosks, take-away outlets and anywhere without a kitchen nor a cook. Even for very small premises! They include a treatment system that eliminates fumes and vapours, transforming them into water, so no extractor hood connection is required. http://www.eurochef.it/en/fryers/hoodless-deep-fryers-pom-chef/?idC=61682&idO=11240 [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/06/Pomchef_maxifry_web-2016-1.pdf" title="Pomchef_maxifry_web-2016"]    

• admin
• 25 May 2020

Distributor of Fine Italian Food & Wine. [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/03/GoogleDrive_Wine-Family-Nello-Gatti.pdf"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/03/GoogleDrive_Brochure-Food-2020-Nello-Gatti.pdf"]

• Paula Nistor
• 25 May 2020

Araven is a company with a global vision: TO BE THE WORLD LEADER IN SOLUTIONS FOR CARRYING SHOPPING IN STORES”. It became one of the leading companies in the shopping basket market when, in 2005, it launched the original 34L ShopRoll basket, although Araven was already an expert in baskets because, in 1987, it launched the first basket model for supermarkets. Its passion and undertaking to overcome market expectations with surprising innovations, which will help consumers do their shopping and which, therefore, will make their customers’ businesses grow, are the keys to its success. Araven has an integrated innovation and commercial team that is constantly on the move, thus making the company both dynamic and success-orientated. Our Mission: offer innovative, tempting, comfortable and safe solutions that will make it easy for consumers to carry their shopping in stores. We are a manufacturer of food safe, food storage, preparation and transportation equipment. We are well established and regarded by the UK hospitality market.

• Tom Woodgate
• 25 May 2020

We love our olives over here at Honest Toil, and we’ve got a hunch you will too… From the branches of our trees to the bottles in our store-room, the Honest Toil ethos combines naturalness and simplicity to provide, for your enjoyment, an indisputably fine grade of Greek olive oil. Our family’s passion to bring to your table an unadulterated, all natural, extra virgin olive oil is, in our humble but sincere opinion, evident in our product. Since establishing our little business, we have found that there are a fair few people out there who agree with us, and, much to our appreciation, our oil has been greatly acclaimed by those restaurants, delicatessens and individuals to whom we’ve supplied.

• admin
• 30 April 2020

Italian cafe and restaurant

• admin
• 24 April 2020

LA GASTRONOMICA (THE GOURMET) was born in the 70’s in the heart of Tuscany. Sisters Marzia and Michela Hublitz in 1989 created the SICAS which now produces frozen pre-cooked, frozen fresh pasta, seafood and “earth” plates inspired by Tuscany tradition. Passion and creativity, but also rigor in traditional methods, makes what we do unique and safe. Our products are designed to wholesalers in the service of Restaurant and Bar (Pub, Gourmet ecc), and chains Food Distribution. Our goal is quality and fidelity to tradition, to meet the needs of our customers with flexibility.

• nowtponcy
• 23 April 2020

Manufacturers of award winning artisan hand cooked Italian sauces made with fresh herbs including basil and oregano and Italian tomatoes and olive oil. Long ambient shelf life in retail-ready jars and commercial catering tubs. Independently certified low sugar by Sugarwise.org and certified gluten-free at <5ppm, vegan and no nasty additives or preservatives. Full HACCP and 24/7/365 recall procedures in place as required by our supermarket clients. Hand manufactured in small batches in a killer allergen free commercial kitchen. We also import luxury 5 colour Italian pastas from Apuglia.

• Javier
• 29 March 2020

GALAR is one of the leading and family owned companies in the Spanish meat sector. Since 1968 we have always geared towards our consumers, offering the highest levels of food safety and quality standards, with a constantly innovative philosophy. Our commitment is to introduce innovations into the production and packaging processes. We produce a range Toppings for pizzas: Pepperoni Pizza, Chorizo Pizza, Chorizo Cubes and Minced Chorizo [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/GALAR-Sliced-Chorizo-1.pdf" title="GALAR-Sliced-Chorizo"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/GALAR-Tapas-BBQ-and-Cooking-1.pdf" title="GALAR-Tapas-BBQ-and-Cooking"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/GALAR-Tapas-Snacks-1.pdf" title="GALAR-Tapas-Snacks"]  

• Paula Nistor
• 25 February 2020

Mission: to provide retailers with a wide range of products to suit all budgets and requirements while offering high quality with a service to match. After being in the retail business for many years myself and my co-director Nick Porter grew tired of poor service and poor quality products. In the mid 80's we decided to make the move into the wholesale market with one simple ambition, supply the retailers with a wide range of products to suit all budgets and requirements while offering a high quality service to match. Ian Bayley

• admin
• 23 October 2019

  We make washable long-lasting menus. No more grubby, tatty, sticky, greasy menus. We make menus you can wash and keep clean. They last more than 10 times longer than conventional menus [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/03/901534-LH-Supertuff-A4-Press-Release.21.02.19.V6-philip-wilson_compressed.pdf" title="901534 LH Supertuff A4 Press Release.21.02.19.V6 - philip wilson_compressed"]

• Paula Nistor

Good food for good causes The Felix Project collects fresh, nutritious food that cannot be sold. We deliver this surplus food to charities and schools so they can provide healthy meals and help the most vulnerable in our society. Join our #FelixFoodHeroes list

• Paula Nistor

Chimney and Flue Systems: Design Supply and Installation Services Chimflue are specialists in the design, supply and installation of flue, chimney and exhaust systems for all types of appliances from heating boilers, water heaters and generators to pizza ovens, fireplaces and stoves. With more than 30 years of experience in the industry we are able to provide chimneys, flues and exhausts to serve gas, oil, solid fuel or dual fuel appliances. We can specify from a range of suppliers to ensure the right solution for each individual installation including twin wall flues, flexible and composite flue liners as well as chimney top and inline fans. We are the largest UK distributor of Poujoulat flues systems as well as the UK’s Sole Importer of Smoki soot abatement units used widely in the solid fuel pizza oven sector. We have Exodraft Technology Centre status which allows us to size and specify chimney top fan systems for all types of applications. We are also fully trained Kompozitor Furanflex Composite Liner installers allowing us to design, supply and install this impressive system where required.  In addition to these key partners we also regularly use products from other top manufacturers such as Schiedel Chimney Systems,...

• Paula Nistor

Daub Bakery Machinery is headquartered in Goirle, in the south of the Netherlands and specializes in the development and manufacture of high-quality dough dividing and bread slicing equipment for the bakery industry. Founded in 1902, Daub Bakery Machinery has earned an international reputation for quality and innovation. All of our bakery equipment is designed, engineered and produced in our own highly automated production facility in the Netherlands which is equipped with the latest CNC machining and measuring technology. From design with our sophisticated 3D CAD software until the last part of the assembly process, all is managed, controlled and inspected in our own production facility. Only with this, in combination with a well-trained, skilled and motivated work-force we are able to ensure our high-quality standards and competitive pricing.

• Silvia

We are Italian producer of meat delicacies, charcuterie and gastronomy products. You know Porchetta? It is just one of our most wanted product! But also guanciale, ciauscolo, coppa di testa, salsicce, pancetta, filetto, etc etc. We are located in Macerata, beautiful countryside of Marche region. Visiting our home page you can find all the catalogue and details of our range: anticagastronomia.it

• Paula Nistor

We believe that a better world begins with better food choices. We make Vegenaise, the best vegan cheeses, and other delicious and innovative plant-based alternatives.

• Paula Nistor

Jestic Foodservice Equipment has been exclusively distributing some of the industry’s finest catering equipment brands for over a decade. Our world class Pizza Equipment brands include Alfa Pro, Edge, Sveba Dahlen,Woodstone, & Zio Pepe. So, whether you’re looking for the authenticity and charm of a traditional wood-fired oven, the consistency and efficiency of a deck oven or the speed of a conveyor oven, Jestic is able to provide the solution. For those looking for dough processing and commercial blending equipment, the Somerset and Vitamix equipment portfolios are designed to deliver precision and speed in a busy commercial kitchen environment.

• LAquila

L’Aquila is a trusted specialist supplier of Mediterranean vegetable ingredients with a client list that includes leading food manufacturers, food to go chains, supermarkets, food service and retail operators. Dried mushrooms; truffle products; roasted/char-grilled, marinated, pickled or naked vegetables; named olives, sun/semi dried roasted tomatoes, pestos, plant-based meat/fish alternatives. With bespoke capabilities, the company moves with the market thanks to a lively NPD group always researching, anticipating and following new trends.  

• Paula Nistor

Today Dalter maintains a leading position in the food service sector in Italy and Europe. Our cheeses are produced to meet the needs of food manufacturers, commercial and collective caterings, catering on board, fast food franchising chain, wholesales of cheeses, distributors of food products and wholesale cheese supplier. The continuous evolution towards new shapes and new sizes led Dalter to develop, over the years, the widest range of cheese cuts on the market.

• Eskuta

Eskuta has a vision of revolutionising the world of home delivery with the Eskuta SX-250d electric bike. The Eskuta looks and performs similarly to a petrol moped, but is classed as an ‘electrically assisted pedal cycle’ (EAPC). The SX-250d has the features, benefits and robustness of a moped with all the cost savings of a bicycle – in addition to it being great for the environment. We’re creating a revolution in home delivery and we’d love you to come along for the ride! Ethical delivery solution – a great PR story for any restaurant brand! Ability to employ 16+ years to ride an Eskuta Insurance – only public liability insurance required Staff flexibility – allows for in-store team members to be cross-trained riding the Eskuta creating labour efficiencies Larger staffing pool and recruitment cost savings Comparable run times to petrol mopeds & cars Able to house in-store – Eskuta’s have an electric motor and do not contain combustible fuel or pollutants Reduced mileage costs over petrol scooters – only 10p for a full electric charge Can be ridden within bus and cycle lanes; improving delivery time efficiency Almost silent, it can be used late at night in provincial locations, which have restrictions...

• Wineitltd

Independent Italian Wine Supplier Thanks to our extensive knowledge of regional grapes and established relationships with renowned producers we offer an exciting range of carefully hand-picked Italian wines We are guided by a passion for traditional method of wine production From vineyard to table we take you on an immersive journey across Italy’s distinctive flavours

• admin

Pasta Manufacturer Multicolored Organic and non Organic Certified

• admin

Manufacturing of frozen mini churros and savoury bites and pasta

• Paula Nistor

Manufacturer of Frozen Pizza Dough (Plain and Flavoured, Original and Gluten Free) as well as frozen brownie and cookie dough (original and gluten free)

• Paula Nistor

Exodraft is a Danish owned company that manufactures chimney fans and heat recovery for private homes and large industrial plants With sales in more than 40 countries and the best product range on the market, Exodraft is the world leader in solutions for mechanical chimney draught and heat recovery from flue gas/process heat. Our products are built on a comprehensive understanding of the relationship between combustion and chimney draught, and we solve problems with insufficient chimney draught for households and businesses alike. [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/31000110-UK-TD-solidfuel2_compressed.pdf"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/3100040-Technical-data-GAS-UK_compressed.pdf"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/3100207-exo-enduser-web-UK.pdf"] [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/04/3100025_UK_system_BOILER.pdf"]

• Paula Nistor

PAGNAN is a North Italian company, founded in 1921 by Mazzarolo family, specialized in the harvest, production and distribution of all-natural deep-frozen mushrooms, vegetables, berries fruits, ready meals and custom serving packs (for pizzas, risottos, pastas, sides etc…), based in Asolo, an area reknowned for the quality of mushrooms that grow naturally in forests protected since the days of "Serenissima Republic of Venezia".

• Paula Nistor

London craft brewery, dedicated to brewing delicious craft beers under 0.5% alcohol AT NIRVANA WE’RE CHANGING THE GAME IN NO ALCOHOL BEER, BRINGING BETTER CHOICES TO A WIDER AUDIENCE – HEADY AROMAS, CLASSIC BEER STYLES AND INTRIGUING FLAVOUR COMBINATIONS. WELCOME TO OUR PERFECT STATE.

• VEMA MIRANO

The DIVIDER/ROUNDER PIZZA DOUGH MACHINE AR 2109 is the only one on the market that simultaneously rounds and presses portions of pizza dough producing perfectly closed balls ready for leavening. The machine processes balls from 180 to 250 grams, as standard. Trays can be customized for balls of higher weights, upon request. This machine allows the pizza maker to avoid all the effort and repeated work, saving the lengthy procedure of the preparation. It prevents the pizza makers from developing occupational diseases such as arthritis of the shoulder and carpal tunnel syndrome. It also allows you to increase your profit in terms of labor savings and dedicated time. [pdf-embedder url="https://marketplace.pizzapastashow.com/wp-content/uploads/2020/06/DIVIDER-ROUNDER-PIZZA-DOUGH-MACHINE-AR-2109-1.pdf" title="DIVIDER-ROUNDER-PIZZA-DOUGH-MACHINE-AR-2109"]